The recipe box

A tender and moist vanilla coffee cake with a buttery crumb topping. Perfect for breakfast or an afternoon snack with a cup of coffee….

A simple and moist vanilla cake baked in a single round pan. Perfect for a small celebration or an everyday treat. This recipe yields a tender crumb with a rich…

A classic homemade blackberry jelly made from fresh or frozen blackberries, sugar, and pectin. This old fashioned recipe yields a firm, spreadable jelly with a …

A moist and tangy quick bread studded with fresh or frozen cranberries. This easy recipe comes together in under an hour with no yeast required….

This copycat recipe recreates the popular seasonal peppermint shake from Chick-fil-A. It combines a creamy vanilla base with crushed peppermint candies for a re…

A moist and tender quick bread infused with warm gingerbread spices and molasses. Perfect for holiday breakfasts or as a cozy afternoon treat with a cup of tea….

A versatile dry cake mix that can be stored for months and used to make a simple vanilla cake. Just add wet ingredients when ready to bake for a quick homemade …

These chai snickerdoodle cookies combine the warm, spiced flavors of chai tea with the classic buttery, cinnamon-sugar coating of snickerdoodles. They are soft,…

These cookies use melted butter for a chewy, toffee-like texture and deep flavor. The dough comes together quickly without needing a mixer. They bake up golden …

A rich, coconut-pecan frosting that is the signature topping for German chocolate cake. This icing is cooked on the stovetop until thick and caramel-like, then …