The recipe box

A fun and creamy dessert that mimics a garden of dirt with chocolate pudding, crushed cookies, and gummy worms. It is perfect for parties and kids’ celebrations…

This tangy and luscious cream cheese frosting is the classic pairing for red velvet cake. It is smooth, spreadable, and perfectly balanced with a hint of vanill…

These baked apple cider donuts capture the essence of autumn with a tender crumb and warm spice flavor. Reduced apple cider provides a concentrated fruity sweet…

A classic Southern dessert featuring tender, spiced apples baked under a buttery, golden crust. This cobbler is simple to prepare and delivers a comforting, hom…

This rich and fudgy brownie ice cream combines a creamy vanilla base with chunks of chewy brownie. It is a perfect make ahead dessert for warm weather or any oc…

Light and airy French cruller donuts are made from a choux pastry dough that is piped into rings and fried until golden. They are then glazed with a simple vani…

This giant sugar cookie is soft, chewy, and perfect for sharing. It bakes into one large, bakery-style cookie with a crisp edge and tender center. Ideal for a f…

This classic French fig jam is made with ripe figs, sugar, and a touch of lemon juice. It is slow-cooked to a thick, spreadable consistency with a rich, sweet f…

This creamy milk chocolate frosting is perfect for cakes, cupcakes, and cookies. It is smooth, rich, and easy to make with just a few ingredients. The frosting …

This cream cheese frosting is thick, tangy, and perfectly sweet, just like the signature frosting from Nothing Bundt Cakes. It pipes beautifully and holds its s…